Chocolate Chip Pudding Cookies

I love chocolate chip cookies, and I also love pudding. The two combined into one delicious cookie? How could I not make these? They are soft and gooey yummy.

1 cup butter, 2 sticks
1 cup sugar
1 (3.9 oz) box instant vanilla pudding
2 eggs
1 teaspoon vanilla extract
2 cups all purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups chocolate chips

1. In a stand mixer, blend butter and sugar together. Add eggs and mix well.
2. Add vanilla pudding mix and vanilla extract.
3. In a separate small bowl, sift flour, baking soda and salt together. Mix into stand mixture until combined.
4. Stir in chocolate chips.
5. Chill cookie dough in the refrigerator about 1 hour.
6. Pre-heat oven to 350°F.
7. Scoop by the tablespoon onto cookie sheet. Bake for 10-12 minutes, or until very lightly browned on the edges. Cool on cookie sheet 2 minutes before transferring to a wire cooling rack

recipe found on


Comments ..

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s